Dr. Jyotsana Singh is an accomplished academician and researcher in the field of Microbiology, presently serving as the Head of the Department (HOD) at Krishna Group of Colleges, Bijnor. With a strong foundation in biological sciences and years of teaching and research experience, she has contributed significantly to microbiological studies, particularly focusing on food microbiology, antimicrobial properties of natural substances, and biochemical analysis of fermented products.

Research Contributions & Publications

Dr. Singh has published 9 research papers and abstracts in reputed journals and conference proceedings. Her work reflects innovation and dedication towards applied microbiology, exploring sustainable and health-oriented bioprocesses such as vinegar production from natural fruit juices and the antimicrobial activity of edible substances on foodborne pathogens.

Her contributions highlight the intersection of microbiology, nutrition, and environmental sustainability—an area of growing global importance.

Scientific Presentations & Conferences

Dr. Singh has actively participated in numerous national and international conferences, seminars, and workshops, presenting both posters and papers that have earned critical appreciation.
Some key highlights include:

• Poster presentation on Preparation of Vinegar from Different Fruit Juices at the 5th Global Outreach Conference on Modern Approaches for Smart Agriculture (MASA-2020), Shobhit Deemed University, Meerut.

• Poster presentation on Antimicrobial Activity of Different Eatables on Foodborne Pathogens at the 5th International Conference on Advanced Smart Agriculture and Biodiversity for Sustainable Development (SABCD-2022), Jaipur National University, Rajasthan.

• Paper presentation on Nutritional and Phytochemical Values of Different Vinegars at the 108th Indian Science Congress (2023), Nagpur.

She has also attended several high-impact scientific events hosted by premier institutions such as Jamia Millia Islamia University (New Delhi) and Shobhit Deemed University (Meerut), focusing on topics like biodiversity, bio-electronics, immunology, and sustainable agriculture.

Awards & Recognitions

Dr. Jyotsana Singh’s scholarly excellence and research acumen have been recognized through prestigious awards:

• Best Poster Presentation Award – 5th International Conference on Smart Agriculture and Biodiversity (SABCD-2022), Jaipur, Rajasthan.

• Best Paper Presentation Award – 108th Indian Science Congress (2023), Nagpur, Maharashtra.

These recognitions underscore her ability to produce impactful, original, and application-oriented scientific work.

Eligibility for the Women Researcher Award

With her proven track record of research innovation, academic leadership, and recognized excellence at both national and international levels, Dr. Jyotsana Singh is highly eligible for the Women Researcher Award under Scientific Laurels.
Her body of work exemplifies dedication to advancing scientific understanding, promoting sustainable biotechnological practices, and mentoring future researchers in the field of microbiology.

Her dual achievements—as a researcher and academic leader—reflect the spirit of scientific inquiry, empowerment, and innovation that the Women Researcher Award seeks to honor.